Delicious Biryani recepihttps://www.google.com/adsense/new/u/0/pub-5569218872215187/privacymessaging


Here's a recipe for delicious Biryani with accurate measurements and ingredients:

*Classic Chicken Biryani Recipe 

*For the Basmati Rice:*

Delicious Biryani recepi

- 2 cups Basmati Rice

- 4 cups Water

- 1 tablespoon Ghee or Vegetable Oil

- 1 teaspoon Salt

*For the Marinade:*

- 1 pound Boneless Chicken Breast or Thighs

- 1/2 cup Plain Yogurt

-2 tablespoons Lemon Juice

- 2 teaspoons GaramMasala Powder

- 1 teaspoon Cumin Powder

- 1/2 teaspoon Coriander Powder

- 1/2 teaspoon Red Chili Powder

- 1/2 teaspoon Salt

- 2 cloves Garlic, minced

- 1 inch Ginger, grate


Delicious Biryani recepi


*For the Masala:*

- 2 mediummedium Onions, chopped

- 2 medium Tomatoes, chopped

- 2 tablespoons Ghee or Vegetable Oil

- 1 teaspoon Cumin Seeds

- 1 teaspoon Coriander Seeds

- 1/2 teaspoon Turmeric Powder

- 1/2 teaspoon Red Chili Powder

- Salt, to taste

- Fresh Cilantro, chopped (optional)

*Instructions:*

1. Rinse rice; soak for 30 minutes. Drain and set aside.

2. Marinate chicken for 30 minutes.

3. Cook rice with ghee/oil, salt, and water until 70% done.

4. Heat oil; add cumin seeds, coriander seeds, onions, and tomatoes. Cook until onions are golden.

5. Add marinated chicken; cook until done.

6. Layer rice and chicken mixture in a pot.

7. Steam for 10-15 minutes or until rice is cooked.

*Tips and Variations:*

- Use lamb or beef instead of chicken.

- Add potatoes, carrots, or peas.

- Experiment with different spice levels.

- Use saffron or rose water for extra flavor.

*Accurate Measurements:*

- 1 cup = 200g

- 1 tablespoon = 15g

- 1 teaspoon = 5g


Delicious Biryani recepi

*Indigenous Ingredients (optional):*

- Replace ghee with coconut oil.

- Use local spices like cinnamon, cardamom, or star anise.

- Add regional herbs like mint or parsley.

Enjoy your delicious homemade Biryani!

Here's a comprehensive calorie chart for a Biryani platter service:

*Biryani Platter Service Calorie Chart*

| *Dish* | *Quantity* | *Calories (approx)* | *Macro-Nutrient*

| Biryani (Veg) | 1 cup/200g | 450-500 | 55g Carbs, 20g Protein, 20g Fat |

| Biryani (Non-Veg) | 1 cup/200g | 550-600 | 40g Carbs, 35g Protein, 30g Fat |

| Raita (Yogurt Sauce) | 1/4 cup/50g | 50-60 | 5g Carbs, 5g Protein, 3g Fat |

| Salad (Cucumber, Tomato, Onion) | 1/2 cup/100g | 20-25 | 5g Carbs, 1g

<script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-5569218872215187"

     

crossorigin="anonymous"></script>

<amp-auto-ads type="adsense"

        data-ad-client="ca-pub-5569218872215187">

</amp-auto-ads>



By Areeba Abbas

Comments

Post a Comment

Delicious biryani recepi

Lab -e- shireen recipe

Image
  Lab-e-Shireen: A Sweet Delight from Pakistan Lab-e-Shireen is a traditional Pakistani dessert that beautifully blends flavors, textures, and vibrant colors. Often served at weddings, festive occasions, and special gatherings, this decadent dish has earned its place as a beloved sweet treat in the culinary repertoire of Pakistan. The name "Lab-e-Shireen" translates to "lips as sweet," which perfectly reflects the rich, sugary taste of this dish that will leave anyone craving for more. What is Lab-e-Shireen? Lab-e-Shireen is a luxurious dessert made from a combination of fruits, jelly, custard, and cream. The dish is often adorned with nuts like pistachios and almonds, and sometimes even rose petals, making it as visually appealing as it is delicious. Each bite offers a medley of textures, from the soft fruit pieces to the smoothness of custard, and the slight crunch of nuts. Its vibrant colors make it a feast for the eyes as well as the palate. Serving 4 to 6 Cooki...
https://deliciousbiryanirecepi.blogspot.com

Aloo ke kabab recipe

Image
  Aloo Ke Kabab: A Deliciously Simple Delight Aloo Ke Kabab is a popular Indian snack that's both delicious and easy to prepare. This crispy, golden-brown treat is made from mashed potatoes, flavored with a medley of spices, and then fried to perfection. Often served as an appetizer or tea-time snack, these kababs are loved for their soft interior and crunchy exterior. Whether you're hosting a gathering or simply want to enjoy a comforting snack, Aloo Ke Kabab is always a crowd-pleaser. Serving: 4 to 6 Cooking time: 30 to 40 Ingredients 2 large potatoes(boiled and mashed) 1 medium onion, finely chopped 2 green chilies, finely chopped 1/4 cup coriander leaves, chopped 1/2 tsp ginger-garlic paste 1 tsp red chili powder 1/2 tsp turmeric powder 1/2 tsp garam masala Salt, to taste 1/2 cup bread crumbs (or more, as needed) 1 tbsp cornflour (for binding) Oil, for frying Lemon wedges (optional, for serving)   Instructions   Prepare the Mashed Potato Mixture Start by boiling the p...
https://deliciousbiryanirecepi.blogspot.com

Keema Matar recipe

Image
 Here's a delicious and authentic Keema Matar recipe, a popular Indian dish made with minced meat and peas. * Keema Matar Recipe* *Servings:* 4-6 *Ingredients:* *For the meat mixture:* - 1 pound ground meat (beef, lamb, or chicken) - 1 medium onion, finely chopped - 2 cloves garlic, minced - 1 medium ginger, grated - 1 tablespoon ghee or vegetable oil - 1 teaspoon cumin seeds - 1 teaspoon coriander powder - 1/2 teaspoon turmeric powder - 1/2 teaspoon red chili powder - 1/2 teaspoon garam masala powder - Salt, to taste *For the pea mixture:* - 1 cup fresh or frozen peas - 1 medium onion, chopped - 2 cloves garlic, minced - 1 tablespoon ghee or vegetable oil - 1 teaspoon cumin seeds - 1/2 teaspoon coriander powder - Salt, to taste *For the gravy:* - 2 tablespoons tomato puree - 1 tablespoon lemon juice - 1 tablespoon ghee or vegetable oil - 2 tablespoons chopped fresh cilantro - 1/4 cup water - Salt, to taste *Instructions:* 1. Heat oil in a large pan over medium heat. 2. Add cumin s...
https://deliciousbiryanirecepi.blogspot.com

Chicken karahi recepi

Image
 Here's a recipe for delicious Chicken Karahi with accurate measurements and ingredients: *Chicken Karahi Recipe* *Servings:* 4-6 *Ingredients: *For the Marinade:* - 1 pound (450g) Boneless Chicken Breast or Thighs, cut into small pieces - 2 tablespoons (30g) Plain Yogurt - 1 tablespoon (15g) Lemon Juice - 1 teaspoon (5g) Ginger Paste - 1 teaspoon (5g) Garlic Paste - 1/2 teaspoon (2g) Cumin Powder - 1/2 teaspoon (2g) Coriander Powder - 1/4 teaspoon (1g) Red Chili Powder - Salt, to taste *For the Karahi For the Karahi :* - 2 medium (250g) Onions, chopped - 2 medium (250g) Tomatoes, chopped - 2-3 (20g) Green Chilies, chopped - 2 tablespoons (30g) Vegetable Oil - 1 teaspoon (5g) Cumin Seeds - 1 teaspoon (5g) Coriander Powder - 1/2 teaspoon (2g) Turmeric Powder - 1/2 teaspoon (2g) Red Chili Powder - 1/2 teaspoon (2g) Garam Masala Powder - Salt, to taste - Fresh Cilantro, chopped (optional) *Instructions:* 1. Marinate chicken for 30 minutes. 2. Heat oil in a wok or large skillet. 3. Add...
https://deliciousbiryanirecepi.blogspot.com

Tikka biryani recipe

Image
 Here's a delicious and authentic Tikka Biryani recipe, a popular Indian dish made with marinated chicken, basmati rice, and spices. * Tikka Biryani Recipe* *Servings:* 4-6 *Ingredients:* *For the chicken tikka marinade:* - 1 1/2 pounds boneless, skinless chicken breast or thighs, cut into 1-inch pieces - 1/2 cup plain yogurt - 2 tablespoons freshly squeezed lemon juice - 2 tablespoons ghee or vegetable oil - 2 teaspoons garam masala powder - 1 teaspoon cumin powder - 1 teaspoon coriander powder - 1/2 teaspoon cayenne pepper (optional) - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 2 cloves garlic, minced - 1 tablespoon ginger paste *For the biryani rice:* - 2 cups basmati rice - 4 cups water - 2 tablespoons ghee or vegetable oil - 1 teaspoon salt - 1 tablespoon lemon juice *For the biryani masala:* - 2 tablespoons coriander seeds - 1 tablespoon cumin seeds - 1 tablespoon cinnamon sticks - 2-3 green cardamom pods - 1/4 teaspoon mace powder - 1/4 teaspoon nutmeg powder *For the a...
https://deliciousbiryanirecepi.blogspot.com

White korma recipe

Image
 Here's a simple and delicious White Korma recipe, a popular Indian dish made with marinated meat or vegetables cooked in a rich, creamy sauce. * White Korma Recipe* *Servings:* 4-6 *Ingredients:* *For the marinade:* - 1 pound boneless, skinless chicken breast or thighs, cut into bite-sized pieces (or vegetables of your choice, e.g., cauliflower, bell peppers, potatoes) - 1/2 cup plain yogurt - 2 tablespoons freshly squeezed lemon juice - 1 teaspoon garam masala powder - 1 teaspoon cumin powder - 1/2 teaspoon coriander powder - 1/2 teaspoon salt - 1/4 teaspoon black pepper *For the sauce:* - 2 tablespoons ghee or vegetable oil - 2 medium onions, thinly sliced - 2 cloves garlic, minced - 1 tablespoon grated fresh ginger - 1 tablespoon white poppy seeds (optional) - 1 tablespoon cashew cashew nuts (or almonds) - 2 tablespoons all-purpose flour - 1 cup heavy cream - 1/2 cup whole milk - 1 tablespoon unsalted butter - Salt, to taste - Fresh cilantro, chopped (for garnish) *Spice Blend...
https://deliciousbiryanirecepi.blogspot.com

Chicken korma recipe

Image
   Here's a classic Chicken Korma recipe with accurate measurements & ingredients : Ingredients:   500g boneless, skinless chicken breast or thighs, cut into bite-sized pieces 2 medium onions (200g), chopped 2 cloves garlic (6g), minced  2 medium tomatoes (200g), diced  1 tablespoon (15g) ginger paste 1 teaspoon (5g) ground cumin 1 teaspoon (5g) ground coriander 1/2 teaspoon (2g) ground cinnamon 1/2 teaspoon (2g) ground cardamom  1/4 teaspoon (1g) ground cayenne pepper (optional)  1/2 teaspoon (2g) salt 1/ 4 teaspoon (1g) black pepper 2 tablespoons (30g) ghee or vegetable oil 2 tablespoons (30g) plain yogurt 1 tablespoon (15g) lemon juice 1 cup (250ml) chicken broth Chopped fresh cilantro (for garnish) Instructions: 1. Heat oil in a large pan over medium heat. 2. Add onions and cook until lightly browned (5-7 minutes). 3. Add garlic, ginger paste, cumin, coriander, cinnamon, cardamom, cayenne pepper (if using), salt, and pepper. Cook for 1 min...
https://deliciousbiryanirecepi.blogspot.com

Dal & Gosht recepi

Image
 *Dal Gosht Recipe* * Servings:* 4-6 *Prep Time:* 20 minutes *Cook Time:* 45 minutes *Total Time:* 65 minutes *Description:* A delicious and comforting lentil curry with tender lamb or beef. *Ingredients:* *Dal:* - 1 cup split red lentils (chana dal) - 4 cups water - 1 tbsp ghee/oil - 1 tsp cumin seeds - 1 tsp coriander powder *Gosht:* - 1 lb lamb/beef, cut into small pieces - 2 medium onions, chopped - 2 cloves garlic, minced - 1 tsp ginger paste - 1 tsp cumin powder - 1 tsp coriander powder - 1/2 tsp turmeric - 1/2 tsp red chili powder - Salt, to taste - 2 tbsp lemon juice *Spice Blend:* - 1 tsp garam masala - 1 tsp cumin powder - 1/2 tsp coriander powder *Instructions:* 1. Soak dal for 30 minutes. 2. Cook dal with water, ghee, cumin seeds, and coriander powder. 3. Cook gosht with onions, garlic, ginger, cumin, coriander, turmeric, chili powder, and salt. 4. Combine cooked dal and gosht. 5. Add spice blend and lemon juice; simmer for 10 minutes. *Tips:* - Use beef or lamb for gos...
https://deliciousbiryanirecepi.blogspot.com

Mix Sabzi recipe

Image
 Here's a delicious and easy-to-make Mix Sabzi recipe, a popular Indian vegetable dish. * Mix Sabzi Recipe* *Servings:*4-6 *Ingredients:* - 1 cup cauliflower florets - 1 cup potato cubes - 1 cup carrot sticks - 1 cup green beans - 1 cup peas - 1/2 cup chopped onions - 1/2 cup chopped tomatoes - 2 cloves garlic, minced - 1 tablespoon ginger paste - 1 teaspoon cumin seeds - 1 teaspoon coriander powder - 1/2 teaspoon turmeric powder - 1/2 teaspoon red chili powder - Salt, to taste - 2 tablespoons vegetable oil - Fresh cilantro, for garnish *Instructions:* 1. Heat oil in a pan; add cumin seeds. 2. Add onions, garlic, and ginger; sauté until onions are translucent. 3. Add potatoes, carrots, cauliflower, green beans, and peas; mix well. 4. Add tomatoes, coriander powder, turmeric, chili powder, and salt; stir. 5. Cook covered for 15-20 minutes or until vegetables are tender. 6. Garnish with cilantro. *Nutritional Information (per serving):* - Calories: 220 - Protein: 5g - Fat: 10g - Satu...
https://deliciousbiryanirecepi.blogspot.com